Friday May 24th, 2019

Soup of the Day

Butternut Squash (GF) (*)

TODAY'S FEATURE:

Baked Pike Fillets with Roasted Garlic & Lemon (GF)(CONTAINS SEAFOOD)

Roasted Chicken with Ham, Asparagus & Hollandaise  (GF)
Grilled Vegetable Panzanella  (*)
Roast Dijon Tarragon Baby Potatoes (Vegan)(GF)
Roasted Carrots, Parsnips & Brussel Sprouts (GF) (Vegan)
                                                                       
(gf) = Gluten Free (*) Vegetarian
Seating is limited, please call for reservations (306) 966-7775

 

Holiday Lunch Prices

Hot Buffet: $20.95

Cold Buffet: $17.95

Vegetarian Meal: $12.95
Includes one Vegetarian Hot Option and all Cold vegetarian options available

Take With You
Make your Own Sandwich & Veggies - $6.95
Soup to Go: $6.95
Build an Entree Salad: $9.00
Hot Buffet Selection: $14.00
Soup & Cold Selection : $9.00