Friday February 22nd, 2019

Soup of the Day

Tomato Cream (*)(gf)

TODAY'S FEATURE:

Bone in Chicken with Mushroom Masala (gf)

Argetenian Red Shrimp in Coconut Curry Cream (gf)

Chickpea Curried Cous Cous (*)

Grilled Zuchinni with Smoked Paprika Vinniagrette (gf) (*)

Potato & Cauliflower (*) (gf)

(gf) = Gluten Free (*) Vegetarian
Seating is limited, please call for reservations (306) 966-7775

Holiday Lunch Prices

Hot Buffet: $20.95

Cold Buffet: $17.95

Vegetarian Meal: $12.95
Includes one Vegetarian Hot Option and all Cold vegetarian options available

Take With You
Make your Own Sandwich & Veggies - $6.95
Soup to Go: $6.95
Build an Entree Salad: $9.00
Hot Buffet Selection: $14.00
Soup & Cold Selection : $9.00