Friday July 19th 2019

Soup of the Day

Tomato Vegetable (*) (gf)

TODAY'S FEATURE:

Grilled Pork Tenderloin with Bell Peppers, Onions, Balsamic & Italian Sausage (gf)
Rock Cod & Seafood Medley with Garlic Butter Egg Noodles 
Baked Potato Perogies with Cheddar Cheese Curds (*)
Wild Rice (*) (gf)
Broccoli & Cheddar  (*) (gf)
(gf) = Gluten Free (*) Vegetarian
Seating is limited, please call for reservations (306) 966-7775

 

Holiday Lunch Prices

Hot Buffet: $20.95

Cold Buffet: $17.95

Vegetarian Meal: $12.95
Includes one Vegetarian Hot Option and all Cold vegetarian options available

Take With You
Make your Own Sandwich & Veggies - $6.95
Soup to Go: $6.95
Build an Entree Salad: $9.00
Hot Buffet Selection: $14.00
Soup & Cold Selection : $9.00