Monday, January 22nd 2018

Today's Soup
Corn Chowder (*)(gf) 
Today's Menu

Dijon Ham & Scalloped Potato Casserole (gf)

Roasted Turkey with Roma Tomatoes, Croutons & Bechamel 

Baked Zuchinni with Capers, Red Onions, Tapanade & Feta (*)(gf)

Seven Grain Pilaf (*)

Roasted Vegetables (gf)(*)

Vegetarian (*) Gluten Free (gf)

Holiday Lunch Prices

Hot Buffet: $17.95

Cold Buffet: $12.95

Vegetarian Meal: $9.95 
Includes one Vegetarian Hot Option and all Cold vegetarian options available

Take With You
Make your Own Sandwich & Veggies - $6.95
Soup to Go: $6.95
Build an Entree Salad: $9.00
Hot Buffet Selection: $14.00
Soup & Cold Selection : $9.00